Peppers: Vegetable and Spice Capsicums download free [PDF and Ebook] by Paul W. Bosland

Peppers: Vegetable and Spice Capsicums download free [PDF and Ebook] by Paul W. Bosland year 2012
  • Book name: Peppers: Vegetable and Spice Capsicums
  • Author: Paul W. Bosland
  • Release date: 2012/3/26
  • Publisher: CABI PUBLISHING
  • Language: English
  • Genre or Collection: Technology and Engineering
  • ISBN: 9781845938253
  • Rating: 8.6 of 10
  • Votes: 855
  • Review by: Serenity Alston
  • Review rating: 9.92 of 10
  • Review Date: 2018/11/16
  • Total pages: 248
  • Includes a PDF summary of 27 pages
  • Description or summary of the book: Although thought of as a minor crop, peppers are a major world commodity due to their great versatility. They are used not only as vegetables in their own right but also as flavourings in food products, pharmaceuticals and cosmetics. Aimed at advanced students and growers, this second edition expands upon topics covered in the first, such as the plant's history, genetics, production, diseases and pests, and brings the text up to date with current research and understanding of this genus. New material includes an expansion of marker-assisted breeding to cover the different types of markers available, new directions and trends in the industry, the loss of germplasm and access to it, and the long term preservation of Capsicum resources worldwide.
  • Estimated reading time (average reader): 11H22M
  • Other categories, genre or collection: Gardening: Growing Fruit & Vegetables, Horticulture, Botany & Plant Sciences
  • Available formats: MOBI, RTF, WORD, PDF, EPUB, AZW3, TXT, DOC. Compressed in DMG, RAR, ISO, ZIP
  • Download servers: CloudMe, 4Shared, Torrent, Lufi, Mediafire, Google Drive, Hotfile, Openload, Uploaded
  • Format: Paperback
  • Approximate value: 59.50 USD
  • Dimensions: 156x234x15mm
  • Weight: 480g
  • Printed by: Not Available
  • Published in: Wallingford, United Kingdom
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